(This is one of a series of posts in which I have explored my hobbit-like reluctance to travel.)
The arrival of 2014 was confusing for me. My body-clock registered it at Brussels time and took me to bed shortly afterwards, but not before I received a text from my brother Rob, who had probably just set off fireworks in Bois Fort: Where are you? I have looked all over the house.
I can’t imagine how confused my fellow travellers must be. I joined their flight at the Brussels airport, half way through their journey from Delhi – mothers, fathers, grandmothers, children, babies and one grandfather. Shortly after take-off at 10:15 a.m., the lights were turned down and most of them went to sleep. I joined them.
Even as I was swept south on Highway 427 from YYZ, otherwise known as Pearson International Airport, I felt as if some essential part of me had still not landed.
It is after 3 a.m. eastern standard time. My neighbours have just come in from partying and gone to bed. I went to bed at 6 p.m., so here I am.
I postponed the return to my home by stopping to eat. I was ready for dinner. Blake, who had picked me up, wanted brunch. Easy to get dinner at noon, but brunch on a weekday, New Year’s Eve or not, took some convincing.
Finally, I got home. The lights were on. I had carefully set the timer to put them on at sunset, but the ice storm cut the power, so the timer clock thought it was dark already. Warily, I approached the refrigerator. Four days without electricity! Nothing. No dreadful smell. My landlord had come in, I knew, and all the frozen meat was gone, but all the glass containers of stock, soup and stew were still there. For a brief moment, I thought there was a reason, but of course, there wasn’t. Refrozen they sat patiently waiting to give me ptomaine. For the third time in a year, I had lost everything in the freezer. (But global warming is a myth and all this crazy weather is just part of a natural cycle!!!!!!!)
The news showed me poor people in long lines waiting -many in vain – for food vouchers. They had lost their Christmas food and very likely had spent the holiday freezing in the dark.
I had gone with Rob to the fish market in Brussels to pick up a huge iced platter of oysters, sea snails and shrimp, destined to join turkey as our Christmas Eve feast. (The snails were particularly delicious.) I had been warm and cozy throughout. Evidently, there are advantages to travel.
(I will post one more blog in this series, in which I will explore the surprising fact that my Brussels family, whose language I can barely follow, has so much in common with my Canadian family and my Southern Californian family.)
Happy New Year.